Words — 61 found
はくさい
白菜
1. napa cabbage (Brassica rapa subsp. pekinensis); nappa cabbage; Chinese cabbage
ハクサイ
1. gaping (e.g. mouth, wound); (opening) wideOnomatopoeic or mimetic word
2. snapping up (e.g. bait); biting into (food); gobbling upOnomatopoeic or mimetic word
- いぬ犬
- は
- その
- にく肉
- に
- パクリと
- かみつ噛みついた 。
3. plagiarism; rip-off; lifting; cribbingColloquial, Only applies to パクリ, Only applies to ぱくり, See also パクる
ぱくり、ぱっくり
ぱくつく
1. confidence man; con man; company (or person) carrying out credit fraud
バクテー
肉骨茶
1. bak kut teh (pork rib dish)Food, cooking, Usually written using kana alone, From Chinese
肉骨茶 【パクテー】
1. coriander (Coriandrum sativum); cilantro; dhania; Chinese parsleySee also コリアンダー, From Thai “phakchi”
1. (gaping) widelyOnomatopoeic or mimetic word
ぱくツイ
1. to filch; to snatch; to pinch; to swindle; to cheat (someone out of something); to rip off
2. to steal (an idea, work, etc.); to plagiarize
3. to arrest; to nab; to round up
4. to open one's mouth wide and eat heartily; to gulp down food
ぱくる
1. repeatedly opening and closing (one's mouth); gaspingOnomatopoeic or mimetic word
2. flapping (e.g. shoe sole); gaping open and shutOnomatopoeic or mimetic word
3. heartily (eating); devouring; munching; gobblingOnomatopoeic or mimetic word
パクパク
パクス
パクチョイ
白菜
1. bok choy (esp. cultivars with white stalks); pak choiUsually written using kana alone, See also チンゲンサイ, From Chinese
1. Paku Seri (1977.9-)